Citez comme : (2023, avril) Update to RIFM fragrance ingredient safety assessment, linalool, CAS Registry number 78-70-6. https://geertdevuyst.fr/publication/2022-api-update-to-rifm-fragrance-ingredient-safety-assessment-linalool-cas-registry-number-78-70-6/
Update to RIFM fragrance ingredient safety assessment, linalool, CAS Registry number 78-70-6
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TitreUpdate to RIFM fragrance ingredient safety assessment, linalool, CAS Registry number 78-70-6Auteur(s)Api, A.M., Belsito, D., Botelho, D., Bruze, M., Burton, G.A., Buschmann, J., Cancellieri, M.A., Dagli, M.L., Date, M., Dekant, W., Deodhar, C., Fryer, A.D., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., Lee, I., Liebler, D.C., Moustakas, H., Na, M., Penning, T.M., Ritacco, G., Romine, J., Sadekar, N., Schultz, T.W., Selechnik, D., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y., & Tokura, Y.PublicationFood and Chemical ToxicologyVolume159Année de publication2022Pages112687DOIhttps://doi.org/10.1016/j.fct ... EditeurElsevier BVCitez commeApi, A.M., Belsito, D., Botelho, D., Bruze, M., Burton, G.A., Buschmann, J., Cancellieri, M.A., Dagli, M.L., Date, M., Dekant, W., Deodhar, C., Fryer, A.D., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., Lee, I., Liebler, D.C., Moustakas, H., Na, M., Penning, T.M., Ritacco, G., Romine, J., Sadekar, N., Schultz, T.W., Selechnik, D., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y., & Tokura, Y. (2022). Update to RIFM fragrance ingredient safety assessment, linalool, CAS Registry number 78‑70‑6. Food and Chemical Toxicology, 159, 112687. https://doi.org/10.1016/j.fct.2021.112687